The best time for sowing bajra (millet) depends on the purpose for which it is being grown. If it is being sown for grain production, the ideal time is from July to mid-August. On the other hand, if it is being grown for fodder purposes, it can be sown from the last week of June to the first week of July.
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It is recommended to sow bajra at a depth of 4cm in lines with a spacing of 45cm. This will allow the plants to have enough space for proper growth and development. Proper spacing also helps in preventing overcrowding, which can lead to disease and pest issues.
It is important to note that the information provided above is specific to bajra cultivation. Millets, including bajra, have numerous health benefits and are considered nutritious. However, it is also worth mentioning that millets must be avoided by individuals with thyroid issues. This is because millets contain goitrogens that may interfere with the absorption of iodine. Although cooking processes can reduce the goitrogen content, it is not completely eliminated.
In summary, the best time for sowing bajra depends on the purpose for which it is being grown. For grain production, it is recommended to sow from July to mid-August, while for fodder purposes, it can be sown from the last week of June to the first week of July. Additionally, individuals with thyroid issues should avoid consuming millets due to their goitrogen content.