Jowar, also known as sorghum, is primarily grown in several states in India. The leading states in sorghum production are Maharashtra and Karnataka, which together account for 57.2% of the total sorghum produced in India.
Read a related post: Is bajra bad for kidney?
Other significant states in sorghum production in India include Madhya Pradesh, Tamil Nadu, Rajasthan, and Andhra Pradesh. These states contribute to a considerable portion of the sorghum production in the country, with Madhya Pradesh accounting for 11.9%, Tamil Nadu 9.0%, Rajasthan 6.3%, and Andhra Pradesh also 6.3%.
While these states are the major producers of sorghum in India, it is important to note that sorghum cultivation is not limited to these states. Sorghum is grown in various other states as well, though the production volumes may be relatively smaller compared to the aforementioned states.
Overall, sorghum cultivation in India is widespread, with farmers in multiple states engaging in its production to meet both domestic and international demand for this versatile crop.